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Cooking Through The Bible & Beyond with On The Road Eats
[/vc_column_text][bsf-info-box icon_type=”custom” icon_img=”4029|https://cookingthruthebible.com/wp-content/uploads/2016/01/People-11.jpg” img_width=”370″ title=”See & Taste where Jesus walked Israel Culinary Tours” read_more=”box” link=”url:https%3A%2F%2Fmaranathatours.com%2Fproduct%2Fsee-taste-israel-culinary-tours-chef-greg-reilly%2F||target:%20_blank” hover_effect=”style_2″]Click the picture above to see the itinerary and more:
Since traveling the world, most extensively through the lands of the Bible, Chef Greg Reilly is now excited to present to you his SEE & TASTE AS WE WALK WHERE JESUS WALKED culinary tours. Combining his extensive knowledge of traveling through The Holy Land with his “Culinary Prowess”, these tours are sure to be a travel experience like never before. Sign up today![/bsf-info-box][ultimate_heading main_heading=”Culinary Tours!” main_heading_color=”#1e1e1e” spacer=”line_with_icon” spacer_position=”bottom” line_height=”1″ line_color=”#a7781d” icon=”icomoon-events” icon_size=”49″ icon_color=”#a7781d” line_icon_fixer=”27″ main_heading_font_size=”desktop:72px;” main_heading_margin=”margin-bottom:23px;” spacer_margin=”margin-bottom:41px;”][/ultimate_heading][/vc_column][/vc_row][vc_row stm_row_separator_top=”enable” stm_row_separator_top_color=”#ebe4d5″ bg_type=”image” parallax_style=”vcpb-vz-jquery” bg_image_new=”4072|https://cookingthruthebible.com/wp-content/uploads/2014/12/CuttingBoard1200-1.jpg” bg_image_repeat=”no-repeat” bg_image_size=”initial” bg_override=”full” enable_overlay=”enable_overlay_value” overlay_color=”#000000″ overlay_pattern_opacity=”80″ overlay_pattern_attachment=”fixed” seperator_enable=”off” css=”.vc_custom_1453840654059{padding-top: 89px !important;padding-bottom: 100px !important;}” stm_row_separator_repeat=”repeat”][vc_column][ultimate_heading main_heading=”Chef’s Recipe” main_heading_color=”#ffffff” spacer=”line_with_icon” spacer_position=”bottom” line_height=”1″ line_color=”#d3bc8e” icon_type=”custom” icon_img=”4059|https://cookingthruthebible.com/wp-content/uploads/2014/12/FALAFAL-.jpg” img_width=”48″ line_icon_fixer=”27″ main_heading_margin=”margin-bottom:24px;” spacer_margin=”margin-bottom:55px;” el_class=”style_light”][/ultimate_heading][stm_dish_recipe dish_recipe_name=”Falafel Reilly Style” dish_recipe_picture=”4059″ dish_recipe_video_link=”url:https%3A%2F%2Fyoutu.be%2FP2jvRQMEbKg|title:Falafel%20Video|target:%20_blank” dish_recipe_direction=”
Combine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.
Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat.
Preheat an grill for high heat, and lightly oil the grill grate. Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.
” dish_recipe_ingridients=”♦ Jalapeno peppers, stemmed ♦ Cloves garlic, peeled ♦ 1 1/2 Teaspoons cracked pepper ♦ Tablespoon coarse salt ♦ 1/4 cup lime juice ♦ Tablespoon dried oregano” dish_recipe_description=”
Ingridients
Jalapeno peppers, stemmed
Cloves garlic, peeled
1 1/2 Teaspoons cracked pepper
Tablespoon coarse salt
1/4 cup lime juice
Tablespoon dried oregano
Direction
Combine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.
Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat.
Preheat an grill for high heat, and lightly oil the grill grate. Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.
“]Ingredients
2 cups dry chickpeas/ garbanzo beans
2 small onions, roughly chopped
4-5 cloves of garlic
1/2 cup chopped fresh parsley
1/2 cup chopped fresh cilantro
3 tbsp flour
3 tsp salt or to taste
3 tsp cumin
1-1/2 tsp black pepper
1/2 tsp cayenne pepper
2 tbsp Falafel seasoning
Drain & rinse chickpeas/garbanzo beans well then pour them into food processor or blender with onion, garlic cloves, parsley, cilantro, flour, salt, cumin, black pepper, cayenne pepper, and Falafel Seasoning.
Pulse all ingredients until a rough, coarse meal forms, put in a bowl and mix with a fork.
Cover the bowl with plastic wrap and refrigerate for 1-2 hours.
Fill a skillet with vegetable oil to a depth of 1 ½ to 2 inches. Heat the oil slowly over medium heat. HEAT OIL TO 300 – 325 degrees.
For the complete recipe watch the video and download the recipe card.[/stm_dish_recipe][stm_button stm_button_text=”Download Recipe” stm_button_link=”url:http%3A%2F%2F081.e30.myftpupload.com%2Fwp-content%2Fuploads%2F2016%2F02%2FFalafaldownload-1.pdf|title:Falafel%20Recipe|target:%20_blank” stm_button_class=”style_light” stm_button_font_w=”400″ stm_button_font_s=”italic” stm_button_separator_w=”100%” stm_button_separator_h=”1px” stm_button_separator_color=”#d3bc8e”][/vc_column][/vc_row][vc_row stm_row_separator_top=”enable” stm_row_separator_top_color=”#ffffff” stm_row_separator_bottom=”enable” stm_row_separator_bottom_color=”#ffffff” bg_type=”image” parallax_style=”vcpb-vz-jquery” bg_image_new=”4116|https://cookingthruthebible.com/wp-content/uploads/2014/12/IMG_9367.jpg” bg_image_repeat=”no-repeat” parallax_sense=”100″ bg_override=”ex-full” enable_overlay=”enable_overlay_value” overlay_color=”rgba(0,0,0,0.2)” overlay_pattern_opacity=”80″ overlay_pattern_attachment=”fixed” css=”.vc_custom_1453916557636{padding-top: 88px !important;padding-bottom: 92px !important;}” stm_row_separator_repeat=”repeat”][vc_column][ult_animation_block animation=”rubberBand” animation_duration=”10″ animation_delay=”0″ animation_iteration_count=”1″][/ult_animation_block][ultimate_heading main_heading=”Testimonials” main_heading_color=”#ffffff” spacer=”line_with_icon” spacer_position=”bottom” line_height=”1″ line_color=”#e3ad47″ icon=”icomoon-quote” icon_size=”41″ icon_color=”#e3ad47″ line_icon_fixer=”27″ main_heading_font_size=”desktop:72px;” main_heading_margin=”margin-bottom:23px;” spacer_margin=”margin-bottom:41px;”][/ultimate_heading][ultimate_carousel slides_on_desk=”1″ slides_on_tabs=”1″ slides_on_mob=”1″ infinite_loop=”off” autoplay=”off” arrows=”off” dots_color=”#e3ad47″][stm_testimonial stm_testimonial_author=”— JD Quinn, Illinois” stm_testimonial_image=”141″ stm_testimonial_text=”Awesome place!
Want to have my Engagement celebration at this place.
Nice and cozy! Good job!”]Shelley and I want you and Greg to know how much we appreciate both of you and how hard you both must work in order to further the joy in our hearts. We had a wonderful time in Israel this time and always look forward to the next. God bless both you and Greg and your precious families.
[/stm_testimonial][stm_testimonial stm_testimonial_author=”— Linda, Cancouver” stm_testimonial_image=”141″ stm_testimonial_text=”Now, as the business of standing mast-heads, ashore or afloat, is a
very ancient and interesting one, let us in some measure expatiate
here.”]Just a quick email to say I’m back safely from an unforgettable trip to Israel, it was very enjoyable. Greg was a great host and was super with all the local arrangements and is a real asset for your company. I’m so glad the political situation didn’t result in cancellation! All in all, an interesting, informative, thought provoking (and fun) experience. Thanks so much for all your help with the arrangements.[/stm_testimonial][stm_testimonial stm_testimonial_author=”— Jacqueline, Phoenix” stm_testimonial_image=”141″ stm_testimonial_text=”On the after side, or side next the stern of the ship, is a
comfortable seat, with a locker underneath for umbrellas,
comforters, and coats”]Dear Jennifer, I wanted to thank you for everything you did to facilitate our trip to Israel. I personally did enjoy every moment and I know Reba did too. It was good meeting your brother Greg, we enjoyed his company and his help. He did everything to reassure us that we were safe. Now we have a lot of good memories that we will cherish for ever. I can strongly recommend this tour. Thank you again for the part you played, we really appreciate your kindness.God bless.[/stm_testimonial][stm_testimonial stm_testimonial_author=”— Farzad, Florida” stm_testimonial_image=”141″ stm_testimonial_text=”It was closing, kept showing up every day and working as hard as ever,
because they knew there were people who counted on the brakes
that they made”]Hi Jennifer and Greg,
Just want to take a moment to thank you, Greg and your entire staff for making our Israel trip a beautiful experience. This is my second trip with Maranatha and I have to say that you all have exceeded my expectations compared to other tour companies. Your pleasant communication with me and our group, administrative support and professionalism made this trip one to remember. Our entire time in Israel was not only safe, but impressive with the care we received by our guide, driver and other staff. Please extend my appreciation to Ruby and Samir for making our time memorable, filled with love and meaning for our group. We had 13 baptisms, one marriage proposal on the boat in the Sea of Galilee, many tears of love for simply experiencing Jesus in the Holy Land and people that touched our hearts.
Blessings to you and your Maranatha family for making such a beautiful difference.[/stm_testimonial][/ultimate_carousel][/vc_column][/vc_row][vc_row][vc_column][vc_wp_text]
Cooking Through The Bible & Beyond with On The Road Eats
Chef Reilly is now putting his “Culinary Prowess” together with his travel experience and created Cooking Thru The Bible. A place you can go for Recipes, Cooking Shows, Culinary Tours. Eat, Travel and Learn Thru The Bible.[/vc_wp_text][/vc_column][/vc_row]