The chickpea is high in protein and has been around for A LONG TIME. It is one of the earliest cultivated legumes and a staple in the Middle East from dips to Falafel. Here is what you need to make this Awesome Chickpea Salad Recipe…

Ingredients:

• 2 Tbsp On The Road Eats Falafel Seasoning

• 2 15 oz cans of chickpeas or 3 cups of cooked chickpeas

• 1 Bell Pepper (Use Red for Color) med dice

• 1 1/2 Cups fresh Italian Parsley (rough chop)

• 1/2 Cup red onion med dice

• 3 1/2 Tbsp Olive Oil (EVOO)

• 3 Garlic Cloves minced

• 1/3 Cup Feta Cheese

Here is what cha do!

Cut all your veggies and mince your garlic.

In a large bowl combine the chickpeas, bell pepper, red onion, and Italian parsley. Mix thoroughly.

Add the olive oil and On The Road Eats Falafel Seasoning mix thoroughly cover and put in refrigerator for 1 hour.

Garnish with Feta Cheese and serve!

Serve as a side or this is a great Healthy Salad on its own…Big on Falafel flavor and Low on Salt = a Win Win Salad!

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Roast Chicken Recipe Southwest Easy Dinner Ideas Recipes – A great way to Spice Up your Sunday Family Funday meal…

Chef Reilly’s F.A.S.T. REVIEW:

Food – 4 Spoons
Ambiance – 4 Spoons
Service – 4 Spoons
Taste – 5 Spoons

Chef Reilly’s F.A.S.T. Review total = 4 out of 5 spoons!

Stay tuned for more reviews and recommendations! Got a suggestion? Drop me a line in the comments onthearoadeats@gmail.com

You won’t find a better authority on food than a Chef! Chef Greg Reilly has put together On The Road Eats, a one stop for all your culinary interests. Finger Lickin’ Good Recipes…Easy, Original, Family and from other Chefs. Recipes that you can cook at home and are super easy with easy how to instructions and video. Cooking Shows…from Chef Reilly’s own kitchen to restaurants and homes all over the world. The F.A.S.T. Review With all the choices out there, Chef Reilly will help you find places that will make your dining experiences unforgettable!

Chickpea Salad Recipe Chickpeas Salad Recipes

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